Tuesday, December 29, 2009

12/29/09

630:
Large Pork Rib

10:
EAS AdvantEDGE drink (110c)
Pure Protein Bar (180c)

245:
Balance Bar (210c)

5:
Burrito from Qdoba (710c)
(Steak Fajita Ranchera w/ Pico, Hot Sauce, and Gaucamole)

7:
Uno's Chi-Town Tasting Plate (~1175c)
Uno's Cookie Sundae (~700c)
Sam Adam's Winter Lager

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